10 Best Ice Cream Maker Machines 2026 in the United States

The Lello 4080 Musso Lussino is an automatic ice cream maker with a 1.5-quart capacity. It can produce up to 3 quarts of ice cream or sorbet per hour, making it ideal for home use or small gatherings. The fully automatic operation simplifies the process: you just pour the ingredients into the stainless steel bowl and press two buttons. The timer control allows you to customize the churning time for different types of frozen treats, which is a handy feature for achieving various textures.

The Whynter Ice Cream Maker Machine (ICM-201SB) is an upright model with a built-in compressor, eliminating the need for pre-freezing, which makes it very convenient for frequent use. It has a generous capacity of 2.1 quarts, allowing you to make large batches of ice cream, gelato, or sorbet. One of its standout features is its self-cooling technology, meaning you can create desserts quickly using ingredients you trust, without any hassle. The machine's powerful compressor freezer supports continuous use, which can be particularly beneficial if you plan on making multiple batches in one go.

The Cuisinart ICE-70P1 is a solid choice if you want to make homemade ice cream, gelato, frozen yogurt, or sorbet quickly and easily. With a 2-quart capacity, it’s well suited for families or small gatherings. One of its best features is the relatively fast churning time—ready in about 20 minutes—which is quite convenient compared to many other ice cream makers that take longer. It uses an automatic freezing method, so you don’t have to pre-freeze the bowl, which saves time and effort. The machine includes a user-friendly LCD screen with a countdown timer and auto shutoff, making it easy to operate even if you’re new to ice cream making. The lid has an ingredient spout and measuring cup integrated, which helps add mix-ins without making a mess.