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10 Best Commercial Ice Makers 2025 in the United States

#1

Winner

9.9 score

Coolski Commercial Ice Maker Machine 100Lbs/24H, Under Counter Ice Machine with 34lbs Ice Storage Bin, Stainless Steel Freestanding Ice Maker for Restaurant, Bars, Home and Offices

The Coolski Commercial Ice Maker is designed to produce up to 100 pounds of ice per day, which is a solid output for small to medium-sized commercial settings like restaurants, bars, or offices. It makes clear, standard-sized ice cubes quickly—around 45 cubes every 11 to 20 minutes—and stores up to 34 pounds at once, ensuring you have ice ready when needed. Its compact dimensions (about 20 inches wide and 33 inches tall) and freestanding or under-counter installation options make it flexible for different spaces without taking up too much room.

Rating
9.9
Chosen by1,488
Ice Production Capacity
Ice Type
Machine Size and Installation Type

Most important from
50 reviews

Ice Production Capacity
The machine produces clear, standard-sized cubes quickly and reliably, ideal for restaurant use.
Ice Type
The ability to adjust ice thickness allows for customized ice that suits different needs perfectly.
Machine Size and Installation Type
Installation requires a water supply line and drain, which is essential information for proper setup.
Energy Efficiency
Recycling the drained water for other uses, like watering plants, adds an eco-friendly benefit to its operation.
Maintenance and Cleaning
The user manual could be clearer, but once familiar with the controls, the machine operates smoothly and reliably.
#2
9.8 score

Hoshizaki KM-301BAJ 30-Inch Air-Cooled Modular Crescent Cube Ice Machine Maker with 100 lb. Storage Capacity, 290 lbs/Day, 115v, NSF

The Hoshizaki KM-301BAJ is a solid choice for businesses needing a reliable ice maker, particularly in settings like restaurants, bars, or cafes. With a production capacity of up to 290 pounds of crescent-shaped ice per day, it meets high demands for ice while offering a 100-pound built-in storage capacity. This makes it well-suited for busy environments where quick access to ice is essential.

#3
9.7 score

RAPSUAR Commercial Ice Maker Machine, 150Lbs/24H with 45Lbs Large Ice Capacity, 55Pcs Clear Ice Cubes Ready in 8-15Mins, Freestanding Stainless Steel Ice Making Machine for Home Party Bar

The RAPSUAR Commercial Ice Maker Machine is a robust option for those needing a reliable and efficient ice production solution, whether for home parties or commercial settings like bars. It has an impressive ice production capacity of up to 150 pounds in 24 hours, making it suitable for high-demand environments. The machine can quickly produce 55 pieces of clear, hard ice cubes in just 6-20 minutes, ensuring you have a steady supply for approximately 500 drinks per day. Additionally, the 45-pound storage capacity means you won't run out of ice during peak times.

Rating
9.7
Ice Production Capacity
Ice Type
Machine Size and Installation Type

Most important from
98 reviews

Ice Production Capacity
Easy to assemble and hook up, it seamlessly integrated with existing plumbing, making tons of ice.
Ice Type
The ice maker is incredibly easy to set up and use, producing perfect ice every time.
Machine Size and Installation Type
This ice-making machine has exceeded expectations with its compact size and efficient performance.
Maintenance and Cleaning
The built-in tray and water circulation system work flawlessly, making it perfect for daily use.

Top 10 Best Commercial Ice Makers 2025 in the United States

#1

Winner

9.9 score

Coolski Commercial Ice Maker Machine 100Lbs/24H, Under Counter Ice Machine with 34lbs Ice Storage Bin, Stainless Steel Freestanding Ice Maker for Restaurant, Bars, Home and Offices

Ice Production Capacity: 100 pounds daily
Ice Type: clear standard ice cubes
Storage Capacity: 34 pounds
Machine Size and Installation Type: 14.6"D x 19.7"W x 32.9"H; freestanding
Energy Efficiency: meets DOE standards
Maintenance and Cleaning: one-touch cleaning; built-in filter

Chosen by 1488 this week

Hoshizaki KM-301BAJ 30-Inch Air-Cooled Modular Crescent Cube Ice Machine Maker with 100 lb. Storage Capacity, 290 lbs/Day, 115v, NSF

Ice Production Capacity: 290 pounds per day
Ice Type: Crescent-shaped
Storage Capacity: 100 pounds
Machine Size and Installation Type: 30" W x 28" D x 39" H
Energy Efficiency: 30 watts
Maintenance and Cleaning: Straightforward cleaning process

Hoshizaki C-80BAJ 14 7/8" Air-Cooled Undercounter Cubelet Ice Machine Maker with 22 lb. Storage Capacity, 80 lbs/Day, Stainless Steel, 115v

Ice Production Capacity: 80 pounds/day
Ice Type: mini cubelet nugget
Storage Capacity: 22 pounds
Machine Size and Installation Type: 22.63"D x 14.88"W x 33.5"H
Energy Efficiency: 460 watts, air-cooled
Maintenance and Cleaning: regular maintenance required

Hoshizaki KM-231BAJ, Crescent Cuber Ice Maker, Air-Cooled, Built in Storage Bin

Ice Production Capacity: 213 lbs per day
Ice Type: Crescent-shaped
Storage Capacity: 80 lbs
Machine Size and Installation Type: 28"D x 24"W x 39"H, Undercounter
Energy Efficiency: 8.4 kWh
Maintenance and Cleaning: CycleSaver, EverCheck alert system

Scotsman Commercial Nugget ice Maker, Ice and Water Dispenser with Storage (HID312A-1) 260 pounds per Day

Ice Production Capacity: 260 pounds per day
Ice Type: Nugget
Machine Size and Installation Type: 24.38"D x 16.25"W x 35"H
Energy Efficiency: Energy-efficient, air-cooled system
Maintenance and Cleaning: Sealed, maintenance-free bearings

Hoshizaki KM-660MAJ Air Cooled 665 Lb. Ice/Hr Cube-Style Ice Maker

Ice Production Capacity: 665 pounds daily
Ice Type: crescent-shaped
Storage Capacity: 100 pounds
Machine Size and Installation Type: 27.38"D x 22"W x 28"H, air-cooled
Energy Efficiency: 5.12 kWh
Maintenance and Cleaning: standard practices

Manitowoc CNF-0201A-L Ice Maker and Water Dispenser, Nugget Style, 315 Pound/24Hours

Ice Production Capacity: 315 Pounds
Ice Type: nugget-style
Storage Capacity: 10-pound
Machine Size and Installation Type: 74.2"D x 22.2"W x 36"H, Countertop
Maintenance and Cleaning: regular cleaning needed
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Buying Guide for the Best Commercial Ice Makers

Choosing the right commercial ice maker is crucial for businesses such as restaurants, bars, hotels, and cafes. The right machine can ensure a steady supply of ice, which is essential for keeping drinks cold and food fresh. When selecting a commercial ice maker, it's important to consider several key specifications to ensure you get a machine that meets your needs and fits your space. Here are the key specs to consider and how to navigate them.
Ice Production CapacityIce production capacity refers to the amount of ice a machine can produce in a 24-hour period. This spec is important because it determines whether the machine can meet your daily ice needs. Ice production capacity is usually measured in pounds per day. For small cafes or bars, a machine with a capacity of 50-100 pounds per day might be sufficient. Medium-sized restaurants might need a machine that produces 200-400 pounds per day, while large establishments or hotels may require machines that produce over 500 pounds per day. To pick the right capacity, estimate your daily ice usage and choose a machine that can comfortably meet or exceed that amount.
Ice TypeCommercial ice makers can produce different types of ice, such as cube, nugget, flake, and gourmet ice. The type of ice is important because it affects the presentation and functionality of your drinks and food. Cube ice is versatile and commonly used in beverages. Nugget ice is softer and chewable, making it popular in healthcare and fast-food settings. Flake ice is ideal for food displays and preservation. Gourmet ice is clear and slow-melting, perfect for upscale bars and restaurants. Choose the ice type based on your specific needs and the preferences of your customers.
Storage CapacityStorage capacity refers to the amount of ice the machine can store at one time. This is important because it ensures you have a reserve of ice during peak times. Storage capacity is typically measured in pounds. Smaller establishments might be fine with a storage capacity of 20-50 pounds, while larger businesses may need storage capacities of 100 pounds or more. Consider your peak usage times and ensure the storage capacity can handle the demand without running out of ice.
Machine Size and Installation TypeThe size of the ice maker and its installation type are crucial for ensuring it fits in your available space. Ice makers come in various sizes, from compact under-counter units to larger standalone machines. Installation types include modular (which requires a separate storage bin), self-contained (which includes both the ice maker and storage bin in one unit), and countertop models. Measure your available space and choose a machine that fits comfortably. Also, consider the ease of installation and whether you need professional help to set it up.
Energy EfficiencyEnergy efficiency refers to how much electricity the ice maker uses to produce ice. This spec is important because it affects your operating costs and environmental impact. Energy-efficient models can save you money on utility bills and are better for the environment. Look for machines with Energy Star certification, which indicates they meet specific energy efficiency guidelines. If you have high ice production needs, investing in an energy-efficient model can lead to significant savings over time.
Maintenance and CleaningMaintenance and cleaning requirements are important to consider because they affect the machine's longevity and the quality of the ice produced. Some machines come with self-cleaning features, which can save time and effort. Regular maintenance, such as changing water filters and cleaning the machine, is essential to prevent scale buildup and ensure sanitary ice production. Choose a machine with easy-to-access components and clear maintenance instructions to keep it running smoothly.

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